Hard day at work & have to cook supper, here's a few quick tasty alternatives.

Ko Samui Chicken, Shitake & Coconut Soup, steamed basmati rice
Learn about Thai ingredients, how to use galangal & lemon grass, how to cook that perfect rice.

Ricotta Gnocchi, slow roast tomato & basil sauce
The Italian pasta alternative & its many variations, from scratch a slow roasted tomato sauce that Mama would be proud of!

Sesame crusted Salmon, stir-fried Asian greens, pickled ginger, wasabi
From Japan, its miso, how to use the paste, maybe turn it into a broth, stir-frying without the liquid, pickled ginger, wasabi & how to use it.

Ancho Chile Steak Fajitas, sautéed vegetables, roasted corn salsa
The Mexican favourite, start with a great marinade on a nice piece of aged steak, zingy salsa, few veggies, roll in a tortilla, nice salad, maybe even a Margarita.

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This lesson also provides an insight into knives, herbs & spices and their many uses. £250.00 per 1-2 people, each additional person £50.00, maximum 4 people per lesson
INCLUDES: INGREDIENTS, TUITION, VAT & INSURANCE